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Photos: Jenny Storment Photography; Ceremony Venue: Bhy Kracke Park; Reception Venue & Caterer: Blue Ribbon Cooking School; Gown: Sarah Seven from The Dress Theory; Hair and Makeup: Pacific Artistry; Shoes: Sole Society; DJ: Sounds Unlimited
Kari and Eamon were married at Bhy Kracke Park with a reception following at Blue Ribbon Cooking School in Seattle, Wash. on June 21. Kari looked beautiful in a vintage lace strapless sweetheart gown with a crystal belt. She wore her hair down in soft waves and carried a bouquet of peonies, garden roses, ranunculus, waxflower, and dusty miller. The groom looked dapper in a gray vested suit with a pale button down shirt and a black neck tie. The couple tied the knot in a park that had breathtaking views of downtown Seattle. Tissues were provided for guests at a table with chalkboard signage and the couples’ dog was featured in the ceremony and donned a floral collar. “The couple had one of the most personal, beautiful ceremonies I have ever seen,” Jenny Storment, their photographer, said. “During the ceremony Kari & Eamon included both sets of parents and siblings in reading quotes & passages that were important to the them.” A reception followed at the Blue Ribbon Cooking School where guests enjoyed refreshments and a sit-down dinner. The guests sat in black folding chairs at banquet tables covered in white linens. Each place setting consisted of gold charger plates and black napkins. Friends and family danced the night away and enjoyed the photo booth as well. As a favor guests were given jars of sea salt covered in burlap. See the full board here.
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